You absolutely have to come! The loaded brisket potato is out of this world! The ribs paired with their unique BBQ sauce will blow your mind. Plus, the drinks are incredible—don't miss out on the frozen margarita! The customer service is top-notch, dedicated to ensuring you have an unforgettable time filled with amazing food. Trust me, you won't want to miss this!
Overview
Walking into The Red Shed Bbq for the first time, the smell hits you before the door even closes behind you. Hickory smoke hangs in the air, the kind that tells you someone’s been tending a pit since early morning. I stopped by during a weekend drive through Marysville and ended up staying longer than planned, mostly because conversations kept starting at the tables around me. That’s the vibe here-relaxed, local, and very food-focused-right at 1170 Columbus Ave, Marysville, OH 43040, United States.
The menu reads like a greatest-hits list of American barbecue. Brisket, pulled pork, ribs, smoked chicken, and classic sides all show up, but what stands out is how intentionally everything is prepared. Low-and-slow smoking isn’t just a phrase tossed around here; it’s the backbone of the kitchen. According to the National Barbecue Association, properly smoked meats can take anywhere from 8 to 14 hours to reach peak tenderness, and you can taste that patience in every bite. The brisket I ordered had a smoke ring that would make any pitmaster proud, and the texture landed right in that sweet spot between tender and meaty.
One of the servers mentioned that the sauces are made in-house, which tracks once you try them. Instead of overpowering the meat, they layer on sweetness, vinegar, or heat depending on what you pick. I watched a family at the next table do a full-on taste test, comparing bottles and debating favorites like seasoned pros. Their kids went straight for the mac and cheese, which came out creamy with just enough crust on top to add texture, a small detail that shows care in execution.
What really sold me was the consistency. I’ve eaten at plenty of barbecue spots where one visit is amazing and the next is just okay. Here, reviews from locals echo the same experience I had: reliable portions, steady quality, and friendly service. Consumer research from Technomic shows that repeat visits are one of the strongest indicators of restaurant trust, and this place clearly benefits from that loyalty. You see regulars greeted by name, which says a lot more than any sign on the wall.
The dining room keeps things simple, almost diner-like, which fits the food. There’s no pretense, just communal tables, the hum of conversation, and trays loaded with smoked meats. It’s the kind of location where solo diners don’t feel awkward and groups don’t feel rushed. During my visit, a couple traveling through Ohio asked for recommendations, and within seconds three different tables chimed in with opinions. That level of shared enthusiasm isn’t something you can manufacture.
If there’s a limitation worth noting, it’s that popular items can sell out later in the day. That’s not a flaw so much as proof that demand is real, but it does mean planning ahead if you’ve got your heart set on a specific cut. The staff is upfront about it, though, and they’ll steer you toward alternatives that still hit the mark, like fall-off-the-bone ribs or a pulled pork sandwich piled high.
Overall, the experience blends solid technique, honest food, and a welcoming atmosphere. Whether you’re checking out menus online, scanning reviews, or just driving by and catching the smell of smoke, this Marysville barbecue spot earns its reputation one plate at a time.
Good to know
Service options
✓ Outdoor seating ✓ Kerbside pickup ✓ Takeaway ✓ Dine-in ✓ DeliveryHighlights
✓ Fast service ✓ Great beer selection ✓ Great cocktails ✓ SportPopular for
✓ Lunch ✓ Dinner ✓ Solo diningAccessibility
✓ Wheelchair-accessible car park ✓ Wheelchair-accessible entrance ✓ Wheelchair-accessible seating ✓ Wheelchair-accessible toiletOfferings
✓ Alcohol ✓ Beer ✓ Cocktails ✓ Coffee ✓ Comfort food ✓ Happy-hour drinks ✓ Late-night food ✓ Quick bite ✓ Small plates ✓ Spirits ✓ WineDining options
✓ Lunch ✓ Dinner ✓ Catering ✓ Counter service ✓ Dessert ✓ SeatingAmenities
✓ Bar on site ✓ ToiletAtmosphere
✓ Casual ✓ Cosy ✓ QuietCrowd
✓ Family friendly ✓ GroupsPlanning
✓ Accepts reservationsPayments
✓ Credit cards ✓ Debit cards ✓ NFC mobile paymentsChildren
✓ Good for kids ✓ High chairs ✓ Kids' menuParking
✓ Free of charge street parking ✓ Free parking lot ✓ ParkingPhotos
1 / 4
Location
Reviews
- No ratings yet 761 reviews
The entire food selection is fantastic. If you order a tall draft beer, you better be thirsty!
Great BBQ! LOVE their chicken, pulled pork, and green beans! Great ribs too! We ordered a ton of food because we wanted to try everything and it was all great! Took home a bunch of food and it was still great warmed up later on! We have dined in and did carry out 3 days later. Just as good as our first experience!
Our first time and we received a whole lot more than expected! Atmosphere was a little plain but very clean. Service was welcoming, friendly & helpful. Food was awesome! You get a basket of pork rinds while waiting for your food. Rinds aren't my thing but I like that they're offered, different. I went big and had the full rack of ribs with french fries. The ribs were really good. Cooked perfectly, meaty and the meat just fell of the bone. The rub that's used is tasty and the bbq sauce that it comes with is very good as well. Sweet with a little zip. Fries were good as well. My wife had the chicken and said it was very good. She loved the greens she had on the side, best she's ever had. She also liked the corn bread and mac & cheese. If I had one recommendation it'd be to offer 1 or 2 more bbq sauces to choose from, although the house sauce you get is excellent as well. You definitely get your money worth, the food is excellent and the service is great. You won't regret dining here.
We came here just driving through town after a sporting event and decided to try this place because we do not have any good bbq in our town. We were a little worried because there were not a lot of cars in the parking lot, but it was 6:30 on a Tuesday. The atmosphere was fine. Not too loud and we could still have a conversation with each other and be heard. We are a family of 4 and everyone was happy with their food. I tried everyone's sides and they were all delicious. I specifically loved the green beans and potato salad. My son had the ribs, which were perfectly seasoned with a dry rub, and the meat was delicious. My daughter had the nachos, which were good, but to me, they could have put some of the dry rub on the nachos for more flavor. I enjoyed my pulled pork, but I am a baby when it comes to spice and thought the main sauce was a tad spicy and wish there were more sauces to choose from. They did bring out a mustard sauce for me to try, but I am not a mustard fan either. The cornbread was delicious, actually having corn in it! The coleslaw was sweet, which is how i like mine. Both the fries and onion rings came out cripsy and airy and were delicious. The price was reasonable and what we normally spend on all of us going out.
One of our favorite types of restaurants to go out of our way to try is bbq on road trips. We stopped here last year and was amazed at how great everything was. The meat is phenomenal but the sides are just as good. This was our second time going and I had such a hard time deciding what to get because I was sad at what I was going to miss out on. Absolutely underrated place!!!!!!